Top 9 Scanpan Ctx Cookware Set

Set Includes:
8-inch Stainless Steel Nonstick Skillet
10.25-inch Stainless Steel Nonstick Skillet
2-quart Stainless Steel Nonstick Saucepan with Stainless Steel/Glass Lid
2.75-quart Stainless Steel Nonstick Saucepan with Stainless Steel/Glass Lid
4-quart Stainless Steel Nonstick Saucepan with Stainless Steel/Glass Lid
2.75-quart Stainless Steel Nonstick Saute Pan with Stainless Steel/Glass Lid
5.5-quart Stainless Steel Nonstick Saute Pan with Stainless Steel/Glass Lid
7.5-quart Stainless Steel Nonstick Round Dutch Oven with Stainless Steel/Glass Lid

Scanpan CTX Stratanium Nonstick Series
Features multi-layer fused construction, resulting in rapid and even heat distribution throughout the entire cookware piece. Multi-layers include a ceramic titanium PFOA-free nonstick surface, 18/10 brushed stainless steel exterior, aluminum alloy, pure aluminum, aluminum alloy and 18/0 magnetic stainless steel.

New Stratanium Nonstick Coating
Scanpan spent over two years researching and testing to create the Stratanium nonstick system from the ground up. Stratanium consists of 5 layers in which hard particles and wave-like layers interlock to reinforce the nonstick layer. This makes Stratanium products have a 50% more durable nonstick than the previous Scanpan coating.

Made in Denmark with a lifetime warranty.

65100000 Features: -Set includes 10 cookwares. -CTX collection. -Covered dutch oven capacity: 7.5 Quarts. -Covered sauce pan capacity: 2.75 Quarts. -CoveredCov. sauce pan capacity: 2 Quarts. Color: -Grey. Number of Items Included: -10. Non-Stick Surface: -Yes. Material Details: -Ceramic Titanium. Dimensions: -Covered saute pan size: 10.25″. -Frying pan size: 10.25″. -Frying pan size: 8″. Overall Product Weight: -27.34 lbs.

Famous Scandinavian design, traditional, solid craftsmanship and the latest advances in technology combine to set Scanpan Classic Cookware apart. Scanpan Classic is hand cast aluminum under 200 tons of pressure. The optimum thickness of the pan base prevents warping and keeps the pan base perfectly flat, especially important when used with glass top or ceramic ranges. The pan thickness and unique ceramic-titanium surface allows for browning, searing and deglazing. The patented nonstick surface is created by firing a ceramic-titanium particles into the pan and a specially formulated nonstick compound is embedded in the ceramic-titanium surface. Scanpan Green Tek non-stick surface is PFOA-free in all stages of the manufacturing process. Scanpan Classic Cookware can be used with high heat for stir frying and is oven safe to 500-degrees. Scanpan Classic is safe to use with metal utensils. 8-piece Set includes: 8-inch and 10.25-inch fry pans; 10.25-inch Sauté with Lid; 2-quart Saucepan with Lid; 6.5-quart Dutch Oven with Lid.

Product Description

Scanpan Professional features clean, elegant lines for a most unique cookware design. The stainless steel covers and handles are polished in a two-tone matt-and-mirror finish, setting an exciting visual contrast to the all black pan body. Scanpan Professional is made from a core of solid squeeze-cast aluminum, forged into shape with 200 tons of pressure. The optimum thickness of the pan base prevents warping and keeps the pan base perfectly flat, especially important when used with glass top or ceramic ranges. The patented nonstick surface is created by firing a ceramic-titanium particles into the pan and a specially formulated nonstick compound is embedded in the ceramic-titanium surface. Scanpan Professional is safe to use with metal utensils and comes with a Lifetime Warranty. Made in Denmark. 3-piece Starter Set includes: 8-inch Fry Pan, 10.25-inch Fry Pan, 1-quart Sauce Pan with Lid, 3-quart Sauce Pan with Lid, 10.25-inch Saute Pan with Lid, 6.5-quart Stock Pot with Lid

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Scanpan’s premium Professional series combines the same pressure-cast aluminum technology of Scanpan Classic pans, but with the gleam of superior stainless-steel handles and lids. Made in Denmark, this 10-piece Professional set makes an exceptional gift and includes 1- and 3-quart covered sauce pans; 6-1/2-quart (10-1/4-inch diameter) covered stock pot; 8- and 10-1/4-inch open fry pans; and10-1/4-inch covered sauté pan. Each heavy-gauge pot or pan sits perfectly flat, distributes and retains heat evenly for hotspot-free cooking, and features a ceramic-titanium nonstick finish that stands up to metal spatulas. Cast of 18/10 stainless steel for stay-cool stovetop use, the handles are ergonomic for comfort and riveted for strength. Both the handles and stainless-steel lids stylishly present a dual matte/polished finish that handsomely contrasts with the black pan body. Scanpan Professional pans are safe for any burner type, including induction; oven-use up to 500 degrees F; and dishwasher-cleaning, although washing by hand will best preserve the nonstick finish.

In response to environmental concerns regarding nonstick finishes, Scanpan in 2007 introduced its Green Tek nonstick technology. Working with its suppliers, Scanpan is the first cookware company to completely eliminate the use of the harmful chemical PFOA from the entire process used to make its nonstick compound. The new PFOA-free nonstick finish is now found on all Scanpan Classic and Professional cookware. Scanpan covers its cast-aluminum cookware with a full lifetime warranty. –Ann Bieri

What’s in the Box
Cookware set. The set consists of: 1- and 3-quart covered sauce pans; 8- and 10-1/4-inch fry pans; 6-1/2-quart covered stock pot; 10-1/4-inch covered sauté pan. 10 pieces total.

From the Manufacturer

About Green Tek Nonstick Technology: In the more recent past, the Environmental Protection Agency (EPA) has taken the leading manufacturer of nonstick compounds to task over excessive emissions of PFOA (Perfluorooctanoic Acid). PFOA has been used as a catalyst in the production of PTFE (Polytetrafluoroethylene), the basic building block for all nonstick cookware surfaces. PFOA is a chemical that is hard to break down in the environment. It has a half life of 3.8 years, meaning that if there are 4 grams of PFOA in the body today, the body will have 2 grams in it in four years from now, 1 gram in eight years from now and so on. The human metabolism does not remove PFOA. While it is not a carcinogen or toxin and is generally assumed inert and not harmful to your health, it is environmentally unfriendly and just sticks around forever. That is why the EPA and the leading nonstick manufacturer have agreed that by 2010, the amount of PFOA used to produce PTFE compounds need to be cut by 95%, and by 2015 no PFOA could be used, at all. Towards the end of this process, PFOA is completely extracted via ionization filters. Even if any traces of PFOA were still present by the time the nonstick compound reached the cookware factory, the pan surface curing temperatures would destroy such remnants. The same is true for the old nonstick compound used for Scanpan Classic and Scanpan Professional. That’s why Scanpan has always been able to present the finished product as not containing PFOA.

Why Scanpan ?

Scanpan Cookware has always been PFOA free, but the negative publicity that PFOA and, by extension, PTFE had received over the last few years, had caused Scanpan to work closely with their suppliers to find a substitute for PFOA that is biodegradable. Scanpan received patents on PFOA-free technology in 2007 and has been producing Scanpan Classic and Scanpan Professional with this new process since spring 2007. With their new Green Tek technology, there is no PFOA used at any stage of the entire process, resulting in a “clean and green” nonstick PTFE compound, the production of which no longer uses chemicals that could have a negative impact on the environment.

The performance of the Scanpan Green Tek surface is not different in any way from the performance of Scanpan’s previous surface. And Scanpan continues to incorporate their patented ceramic-titanium technology. Scanpan is safe to use with metal utensils and each piece comes with a lifetime warranty.

Taking Care of Scanpan Professional Cookware:

1. Before first use, remove all packing materials, labels, and tags, and wash pan in hot, soapy water. Rinse well and dry.

2. Heat pan to working temperature. Medium heat is typically sufficient for frying and sauteing. Since each stove top has its own settings, find the best heat setting for your stove by starting at a lower setting, then gradually increase until water splashed on the pan surface evaporates immediately with a sizzle. High heat can be used for other applications, like boiling water, stir frying, oven roasting etc. Note: Scanpan Professional is oven safe to 500 degrees F.

3. Scanpan Professional can be used without oil, butter, or other seasonings, making it especially suitable for low fat diets.

4. After use, remove food and clean Scanpan cookware with warm, soapy water. Scanpan Professional wipes clean with a sponge. Scanpan Professional is dishwasher safe. Scanpan recommends using extra care if you decide to clean the pans in the dishwasher to prevent damage to plates, glassware, etc.

5. When storing Scanpan cookware and nesting (placing smaller pots inside larger pots) is required due to space limitations, Scanpan recommends placing a paper or cloth towel between the pots and pans to prevent scuff marks.

The most versatile of all cookware, Scanpan CTX Fry Pans come in several sizes making it easy to cook the perfect scrambled eggs for one or chicken piccata for the entire family. Multi-layer fused construction results in rapid and even heat distribution throughout the body of the cookware. Recycled aluminum core with Ceramic Titanium PFOA-Free Non-stick interior surface and 18/10 Stainless Steel exterior. Pan is oven and broiler safe so going from the stove top to the oven has never been easier. Pans are easy to care for, require 5-second cleaning by hand or just throw them in the dishwasher – these pans will last a lifetime.

The perfect pan for professional or at home chef’s, Scanpan CTX Chef’s Pan can fry, sauté, simmer and bake.. Whether you’re poaching fish or making the perfect cioppino, this pan can do just about everything. Multi-layer fused construction results in rapid and even heat distribution throughout the body of the cookware. Recycled aluminum core with Ceramic Titanium Green Tek PFOA-Free Non-stick interior surface and 18/10 Stainless Steel exterior. Pan is oven and broiler safe so going from the stove top to the oven has never been easier. Stainless Lid features glass window to view cooking progress. Two stainless steel handles for easy transfer from stovetop to oven or table and compact storage. Pan is easy to care for, require 5-second cleaning by hand or just throw it in the dishwasher – this pan will last a lifetime.

We’ve never been this excited about a nonstick collection! CS+ raises the bar in every way with revolutionary Stratanium+, Scanpan’s first-ever commercial-grade nonstick. Made in Denmark, CS+ provides the home chef with an almost indestructible nonstick surface combined with the luxury and durability of a clad, brushed stainless steel exterior. The ultimate cooking surface is now even better, thanks to a micro-textured surface for exceptional searing and food release for easy serving and cleanup. brbrWith two sizes to accommodate various cooking needs, this professional-grade skillet set features Scanpan’s five-layer clad-aluminum construction, which distributes heat quickly and evenly and boasts superb heat retention. brbrCompletely PFOA-and PFOS-free, Stratanium+ nonstick is bonded directly to the pan, so it doesn’t blister, peel or scrape away, even when using metal utensils—our most durable nonstick surface yet! Unlike other nonstick pans, Scanpan can be used for browning, searing and deglazing and is dishwasher safe for easy cleanup. Great for cooks just starting out or experienced chefs upgrading an existing collection.

Scanpan HaptIQ is thoroughbred cookware for the discerning and demanding. It is for those seeking the sublime in their kitchen, and who love design details that are coupled with an elegant and exclusive look. The frying structure is a composite 5-layer construction, all of which contribute to the cooking equipment’s strength and characteristics. A steel layer increases durability and makes the cooking equipment suitable for induction, while an aluminum core contributes to optimal heat distribution. For use with ceramic, gas, halogen, induction, oven proof, radiant ring, and solid plate. There are tangible benefits too, such as when you place the floating glass lid with its steel edge nice and firmly on top of the pot or pan. It’s the sound and sense of precision and perfection. Stratanium+ is in addition to its unrivaled hardness and durability, known for its alternative crispness and crackling sound, when you fry and brown your food. A sound caused by the micro cavities that form during use. Stratanium+ was developed by Scanpan in collaboration with international gourmet chefs. It is the chefs’ uncompromising approach to frying and preparation that has been the common thread for the development team behind of the new surface, which leaves the more traditional nonstick coatings behind. The chefs cannot hide their enthusiasm for the crispy crust and special browning that forms when you fry on Stratanium+. It brings out flavors that can be hard to achieve on traditional nonstick cookware.

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