The Best Oxo On Bafuck You Awesome Coffeerista Brain 12 Cup Coffee Maker

Adding eclectic character to the kitchen stovetop, this polished-aluminum coffee pot features a unique octagon shape that was first designed in Italy in 1933. The unit makes nine 2-ounce espresso cups of coffee in just four to five minutes and is extremely simple to use. Just fill the lower chamber with water and the top filter with fine-ground coffee. Then place the pot on the stove and heat until the water boils. Through a pressurizing process, espresso moves to the upper chamber of the pot, ready to be served. Other highlights include a flip-up top with an easy-grip knob, a stay-cool black plastic handle, and a side-pour spout. When finished using the unit, wash it by hand with warm soapy water and rinse clean. Made in Italy. Aluminum, stovetop espresso maker produces 9 demitasse cups of rich, authentic Italian espresso in just 4-5 minutes.

A delicious cup of coffee is art and science combined; the art of extracting rich flavors and aromas from coffee beans and the science of time and temperature colliding in just the right way, at just the right moment. The OXO Barista Brain Coffee Maker heats water to the optimal temperature to help your favorite roast reach its full potential and precisely maintains the temperature throughout the entire brewing process. Water is pumped to the brew basket in perfectly timed cycles, starting with a short cycle that allows coffee to bloom for full flavor extraction. The intelligent microprocessor monitors time, temperature and volume from start to finish, ensuring the precision of hand-crafted coffee with the ease of ordering at your favorite local coffee shop. You choose the number of cups and we’ll do the rest, creating a pot of perfection every time. The experts agree: Our Barista Brain Coffee Maker consistently brews gold-standard coffee from the first cup to the last, as certified by the Specialty Coffee Association of America (SCAA). NOTE: PRODUCT IS ONLY COMPATIBLE WITH 110V OUTLETS AND CANNOT BE USED WITH TRANSFORMERS. WARRANTY IS VOIDED OUTSIDE OF THE US. WARRANTY IS VOID OUTSIDE OF THE USA. The OXO Better Guarantee: If you experience an issue with your OXO product, get in touch with us for a repair or replacement. We’re grateful for the opportunity to learn from your experience, and we’ll make it better.

Brew delicious drip Coffee, every time. This 12 Cup drip Coffee maker, with spiral showerhead, allows you to brew delicious Coffee, every time. It evenly saturates Coffee grounds for optimal extraction, producing an exceptionally flavorful cup of Coffee. Also, this Coffee maker also features a variable brew strength Selector to choose between regular and bold strengths, 24 hour programmability, so your Coffee can be ready at any time, day or night, and a pause and pour feature to pour a cup of Coffee before the brewing is complete.

Product Description

Uniquely designed, this coffeemaker for Senseo Coffee pods brews a single serving of fresh gourmet Coffee at the touch of a button. Because the machine uses pre-measured Coffee pods, the system is hassle-free, is easy to clean, and s a flavorful, fresh Brew each time. The coffeemaker is shaped like a curved cylinder with a round base. Two pod holders are included: A shallow holder that holds one Coffee pod for one cup, and a deeper filter that holds two pods for two cups (or one 8-ounce mug). after filling the removable reservoir with fresh water to the ‘max’ Line, the pods are inserted and the lid locked into place. A simple push of the ‘on/off’ Button and either of the one- or two-cup buttons starts the brewing process. Up to five 4-ounce Cups can be brewed on one reservoir of water. Cups are not included, but almost any 4-ounce cup or 8-ounce mug will do the trick. All the removable parts-thee pod holders, reservoir, Coffee spout, plastic drip tray, and metal cup tray-are dishwasher-safe.

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Uniquely designed, this coffeemaker brews a single serving of fresh gourmet coffee at the touch of a button. Because the machine uses premeasured coffee pods, the system is hassle-free, is easy to clean, and guarantees a flavorful, fresh brew each time. Measuring 13-1/2 by 12 by 8-1/2 inches, the coffeemaker is shaped like a curved cylinder with a round base. Two pod holders are included: a shallow holder that holds one coffee pod for one cup, and a deeper filter that holds two pods for two cups (or one 8-ounce mug). After filling the removable reservoir with fresh water to the “max” line, the pods are inserted and the lid locked into place. A simple push of the “on/off” button and either of the one- or two-cup buttons starts the brewing process. Up to five 4-ounce cups can be brewed on one reservoir of water. Cups are not included, but almost any 4-ounce cup or 8-ounce mug will do the trick. All the removable parts–the pod holders, reservoir, coffee spout, plastic drip tray, and metal cup tray–are dishwasher-safe. The coffeemaker carries a 1-year limited warranty and a variety of coffee pods are available separately. Also, Senseo was awarded the ChefsBest award for best performing single-serve coffee appliance. The ChefsBest Award for Performance is awarded to the brand rated highest overall among leading brands by independent professional chefs. –Ann Bieri

From the Manufacturer

The Senseo coffeemaker combines an integrated brewing system from Philips Electronics with high quality coffee pods from Sara Lee’s Douwe Egberts brand, one of Europe’s premiere coffee brands for more than 250 years, to create a perfect cup of coffee. The result of over 7 years of research and development, this coffeemaker brews a consistent, balanced cup of coffee each time with a unique frothy coffee layer. Brewing a sensational cup of fresh, gourmet coffee every time, at the touch of a button, the Senseo is perfect for coffee lovers of all varieties. The Senseo’s mild pressure system heats water to 205 degrees fahrenheit in a boiler consistently every time. Via the mild pressure system, the heated water is forced through the machine and is evenly distributed over the pre-measured coffee pod(s.) Exiting through a pinhole in the pod tray, the newly brewed Senseo coffee is projected into the base of the patented “frothing chamber” where it is lightly aerated to produce the frothy coffee layer. The machine brews at 1.2 bars. Espresso machines typically brew at 9 bars or higher and drip brewers do not use pressure. The machine then distributes either individual or double servings of gourmet Senseo coffee simultaneously–the whole process taking on average only 45 seconds.

Easy to Use, Flavorful Results

The Senseo is simple to use–start by filling the handy removable reservoir up to the “max” line. Then, insert the pods you are using, and lock the lid into place. Next, push the “on/off” button and the brewing process begins with either one or two cups. You can brew up to five 4-ounce cups on a single reservoir of water. To make clean up easy, the removable parts, including pod holders, reservoir, coffee spout, plastic drip tray, and metal cup tray, are dishwasher-safe. Senseo offers a varied selection of blends and flavors. In addition to the first four original blends, Mild, Medium, Dark, and Decaffeinated, you can also choose from Paris Vanilla Bistro, Killarney Irish Creamery, Vienna Hazelnut Waltz, Senseo Sumatra, and Senseo Cappuccino. Senseo Cappuccino‘s specially designed pod contains premium coffee with a separate layer of creamer housed in an innovative “honeycomb” to ensure it blends evenly with the coffee. The result is an extra luxurious cappuccino, at the touch of a button, with no extra steps involved.

Senseo Features

• The first single-serve coffee system that delivers a fresh, consistent cup of gourmet coffee in under a minute
• Fast and easy to use
• Brews high-quality, great-tasting premium coffee available in varieties to suit every taste
• Customizable to ensure your get exactly the cup of coffee you want, every time
• Revolutionizing the at-home coffee by providing gourmet cup of coffee at the touch of a button
• Attractive solution for the coffee lover seeking convenience without sacrificing taste
• Specially designed pre-measured pods, mean virtually no clean-up
• Sleek, modern design, available in five colors: cobalt blue, black, white, and red
• Measures 13-1/2 by 12 by 8-1/2 inches
• Includes two pod holders: a shallow holder that holds one coffee pod for one cup, and a deeper filter that holds two pods for two cups (or one 8-ounce mug).
• Up to five 4-ounce cups can be brewed on one reservoir of water
• All removable parts are dishwasher-safe
• 1-year limited warranty

With a longstanding history of crafting quality coffee machines, the Braun MultiServe Coffee Maker represents the next evolution in drip coffee. From single-serve to multi-serve and everything in between, the Braun MultiServe easily adapts to your ever changing needs and coffee preferences. Our ExactBrew System delivers consistent, optimal brewing with every cup, automatically calculating the precise water flow, temperature and speed. With the touch of a button, BrewChoice Plus lets you customize your coffee to your liking, from light to bold – even iced. Certified as a Golden Cup by the Specialty Coffee Association, you’re great tasting drip coffee, however you prefer it. A convenient MultiServe Dial System also makes it easy to brew as much or as little as you need, ranging from a pod-free single cup to full carafe, which is delivered in less than 8 minutes without sacrificing taste. Plus, always know your brewed coffee is fresh with a visible Freshness Indicator display. There’s even a separate water spout for hot water, so you can enjoy fresh brewed tea without the coffee taste. Sleek and streamlined with a stainless steel and black accent design, the Braun MultiServe Coffee Maker offers the convenience and versatility you crave, while never compromising the quality of your brew. It’s drip coffee, evolved.

What’s included:
• Coffee Machine
• Glass Carafe
• Gold Tone Permanent filter
• Charcoal filter
• Measuring Scoop
• Instruction Manual & Quick Start Guide
• 3 Year Warranty

Product Description

When Bodum took over a small clarinet factory in Normandy in 1982, it was not because of the fine orchestra clarinets they were producing but because of a relatively unknown coffee maker called the Chambord which they produced as well. The reason the French press coffee maker has become one of the most popular coffeemakers in the world is pure and simple, taste. The materials (glass and stainless steel) are completely taste-free so nothing comes between your ground coffee beans. This is exactly the reason why coffee tasters use this method to determine the quality of coffee beans. No paper filter not only means no waste, but that the coffee bean’s essential oils go directly to your cup, delivering the flavor that is lost on paper filters. Simplicity works best and is the reason why the Chambord’s design has not changed a bit from its original drawing. Make taste, not waste! 1.5 l, 51 oz capacity.

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The Chambord is Bodum’s original coffee press design, which the company began to mass produce in 1982 after acquiring a small factory in Normandy where craftspeople made these presses by hand. Bodum takes great care to instill the same quality in craftsmanship, and the result, according to coffee purists, is a brewing machine that produces a taste and aroma superior to any electric coffeemaker. The secret is that the grounds are able to steep in boiling water for about 4 minutes before they are pressed with the plunger, producing a richer, full-bodied flavor. The glass carafe on this Chambord model holds a maximum of 48 ounces or 12 cups of brewed coffee or tea, making it a useful size for entertaining or for all-day-long drinkers. The chrome-plated brass frame and lid and stainless-steel plunger are durable and will hold up to years of brewing. For easy cleaning, the carafe and all its parts go right into the dishwasher. Replacement parts are available from the manufacturer. –Cristina Vaamonde

From the Manufacturer

When Bodum took over a small clarinet factory in Normandy in 1982, it was not because of the fine orchestra clarinets they were producing. In addition to musical instruments, the factory also produced the coffee of a relatively unknown brewer called “The Chambord.” Bodum combined the skills of these Normandy craftspeople with modern production. The result was a unique culinary tool, affordable to the many who loved the taste of what we now know as French press coffee.

Thanks to Bodum, and thanks to the increasing need for better coffee, the French press coffeemaker has become one of the most popular in the world. Yet the design has not strayed a bit from the original drawings, and Bodum still makes the Chambord with the same painstaking care and knowledge they gained from those Normandy craftspeople years ago. The ease of brewing and the delicious smell and taste of French-roasted dark coffee have remained unchanged.

Awards and Accolades

In 2004 the Bodum Chambord coffee press received the American Culinary Institute’s award for best French press coffeemaker.

The American Culinary Institute judges food preparation products such as mixers, waffle makers, and electric teakettles. These products are judged on criteria important to consumers such as ease of use, safety, and the quality of the food produced. The institute also judges food preparation products used in restaurants and hotels, including institutional mixers, large-volume coffee machines, and food slicers.

Instructions for Use

1. Place pot on a dry, flat, nonslip surface. Hold handle firmly, then pull the plunger straight up and out of the pot.

2. For each 1.25-deciliter/4-ounce cup, put 1 rounded tablespoon or 1 Bodum scoop of coarse-ground coffee into the pot.

Caution: Use only coarse-ground coffee. Fine grind can clog the filter and create high pressure. Place coffeemaker on a heatproof, nonslip surface.

3. Pour hot (not boiling) water into the pot. Leave a minimum of 2.5 centimeters/1 inch of space at the top. Stir the brew with a plastic spoon.

Caution: Metal spoons can scratch or chip the glass beaker and cause breakage.

4. Place the plunger unit on top of the pot. Turn lid to close off the pour spout opening. (Does not apply to the Brazil models.) Do not press down. Let the coffee brew for at least 4 minutes.

5. Hold the pot handle firmly, with the spout turned away from you, then using just the weight of your hand, apply slight pressure on top of the knob to lower the plunger straight down into the pot. Lowering the plunger slowly with minimal pressure produces best results. If the filter clogs or it becomes difficult to push down the plunger you should remove the plunger from the pot, stir the brew, and then slowly plunge again.

WARNING: Using excessive force can cause scalding liquid to shoot out of the pot.

6. Turn the lid to open the pour spout and then pour coffee.

7. Unscrew the filter assembly and clean the plunger unit after each use. All parts are dishwasher-safe.

Safety Instructions

• Not for stovetop use.
• Check glass beaker for scratches, cracks, or chips. Do not use a pot that is scratched, chipped, or cracked. Install a replacement beaker before using the pot again.
• Keep children away while using. Hot water is a hazard to small children!
• Do not allow children to use this coffeemaker.

Scald Hazard

• Excessive plunging force can cause scalding hot liquid to shoot out of pot.
• Do not plunge with force.
• Turn lid to close spout.
• Use only coarse-ground coffee.

Company History

In 1944 Peter Bodum, the father of today’s owner, Joergen Bodum, started Bodum in Copenhagen. Times were difficult at the end of World War II; there was hardly any trade and people were out of work. Peter Bodum managed to wholesale a very small variety of housewares products by Danish manufacturers.

After the war Peter Bodum got an import license for kitchen and tabletop products; he traveled all over Europe and ended up importing kitchen and housewares to Denmark. As in the rest of Europe in those days, a lack of products in Denmark meant a market existed for almost anything to be sold. He specialized in glassware from Eastern Europe.

In the ’50s Peter Bodum started developing his own products. He collaborated with the Danish architect Kaas Klaeson for a range of coffeemakers. At the time, industrial-design-type kitchen products were very rare. The first Bodum product to hit the market in 1958 was the Santos coffeemaker–based on a vacuum coffee brewing system. It became an instant sensation not only in Denmark but in all of Europe. Bodum still produces the original Santos design to this very day.

Bodum grew steadily during the ’60s, but sadly, in 1967, at the age of only 57, Peter Bodum passed away. His wife managed the company until 1974, when she offered her 26-year-old son Joergen to join her in the management of the company. Joergen quickly brought on board Carsten Joergensen–then a teacher at the Danish School of Art in Copenhagen–and soon put him in charge of overall design for Bodum, including everything from products to corporate design, exhibitions, shops, buildings, catalogs, and advertising. It turned out to be a very long and fruitful collaboration. The two men began to fulfill Bodum’s credo–“good design doesn’t have to be expensive”–in lots of different ways.

In 1974 the first fruit of Joergen and Carsten’s collaboration was introduced: the French coffee press Bistro. It was also the first incorporation of the new Bodum design language–beautiful simplicity and excellent materials for everyday life. Many more variations of coffee presses followed. Since 1974, Bodum has produced over 50 million French presses, taken the leap from “coffee” to “kitchen,” and developed and produced a large variety of beautiful household and tabletop designs.

In 1979, when he took over the company, Joergen Bodum decided to move to Switzerland in order to be more centrally located in Europe. He chose the Lucerne area, where Bodum’s head office has been located since the early ’80s.

In 1980 Bodum Switzerland and its design unit, Pi-Design, were founded. Then, in 1986, the opening of Bodum’s first shop in London marked another milestone in the Bodum history. It was designed not only to be the perfect showcase for the large variety of Bodum products but to embody an even stronger presentation of Bodum as an international brand. Many more shops in many more cities all over the world followed: Paris, Copenhagen, Zurich, Lucerne, Tokyo, New York, Dallas, Okinawa, Auckland, and many more. To this day there are 52 Bodum stores worldwide.

With more and more of its own stores in place, Bodum continued broadening its collection of beautifully designed everyday life products–from kitchen to home. Today Bodum offers its customers everything from the latest coffee- and tea-making products to tabletop, kitchen, storage, textiles, bathroom, and home office products. Some stores also have a café where Bodum’s own selection of coffees and teas are served.

The Bodum Group is, and always has been, a 100 percent family-owned business. Today the company operates in 14 different countries with over 700 employees worldwide. Bodum has holding companies in Denmark and Switzerland as well as 12 sales companies, 3 production companies, and a design company called Bodum Design Group, located in Switzerland.

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