The 9 Best Sunflair Portable Solar Oven Deluxe

Sunflair® Solar Ovens are affordable, fun and easy. Highly portable too, weighing only 1 lb, 2 oz. and folding down to the size of a seat cushion. • Comes with: 1 solar oven, 2 collapsible silicone pots, 1 baking/dehydrating rack, 1 heat conducting/baking tray, 1 solar oven thermometer, 1 carrying bag • Use your own cookware and save money (thin, dark cookware works best) • State-of-the-art closed cell insulation. Oven can reach temperatures of up to 285 F. Temperature varies depending on season and location. Compare to slow cookers that range between 180 – 300 F or a stovetop that reaches 212 F (boiling) with simmering at 180-190 F. Simmering is a gentler method of cooking, ensuring more tender and flavorful food. • Four-season cooking below 40 degrees latitude and three-season above. A UV index of 3+ is best for solar cooking. • Oven folds to 2 x 15.5 x 19 inches. • Silicone pots collapse to 2 cm. Good to 485 F. Pots are dishwasher, microwave, and oven safe. • 30-day money-back guarantee. 1-year warranty. • Starter Recipes: White Rice: 1.5 cups water, 1 cup rice (wash only if required). Heat water until small bubbles can be seen (approx. 194 F). Place rice into the water and give a tiny stir. Leave in oven 20-40 min. or until done. • Chicken: 2-4 pieces of chicken, thawed, 1 1/2 tsp. salt, 1/4 tsp. pepper, 3/4 tsp. paprika, 1/2 tsp. thyme, 1/2 tsp. garlic powder. Mix ingredients and sprinkle evenly over chicken. Put pot in preheated oven for 30-60 min. or until done. • Sunflair® Solar Ovens provide more than the free power of the sun. They are a gateway to a better world. Almost half the planet’s population still cooks over wood fires, which contributes to health issues, deforestation, and climate change. Our ovens enhance the quality of life for everyone who uses them, and even those who don’t! This is why Sunflair donates a portion of our proceeds toward providing a safer, healthier, and greener cooking experience for all, both here at home and across the globe.

Sunflair® Solar Ovens are affordable, fun and easy. They’re also highly portable, weighing only 1 lb, 2 oz. and folding down to the size of a seat cushion. • Comes with: 1 solar oven, 1 baking/dehydrating rack, 1 heat conducting/baking tray, 1 solar oven thermometer, 1 carrying bag • Use your own cookware and save money (thin, dark cookware works best) • State-of-the-art closed cell insulation. Oven can reach temperatures of up to 285 F. Temperature varies depending on season and location. Compare to slow cookers that range between 180 – 300 F or a stovetop that reaches 212 F (boiling) with simmering at 180-190 F. Simmering is a gentler method of cooking, ensuring more tender and flavorful food. • Four-season cooking below 40 degrees latitude and three-season above. A UV index of 3+ is best for solar cooking. • Oven folds to 2 x 15.5 x 19 inches. • 30-day money-back guarantee. 1-year warranty. • Starter Recipes: White Rice: 1.5 cups water, 1 cup rice (wash only if required). Heat water until small bubbles can be seen (approx. 194 F). Place rice into the water and give a tiny stir. Leave in oven 20-40 min. or until done. • Chicken: 2-4 pieces of chicken, thawed, 1 1/2 tsp. salt, 1/4 tsp. pepper, 3/4 tsp. paprika, 1/2 tsp. thyme, 1/2 tsp. garlic powder. Mix ingredients and sprinkle evenly over chicken. Put pot in preheated oven for 30-60 min. or until done. • Sunflair® Solar Ovens provide more than the free power of the sun. They are a gateway to a better world. Almost half the planet’s population still cooks over wood fires, which contributes to health issues, deforestation, and climate change. Our ovens enhance the quality of life for everyone who uses them, and even those who don’t! This is why Sunflair donates a portion of our proceeds toward providing a safer, healthier, and greener cooking experience for all, both here at home and across the globe.

From America’s Leading Solar Cooking Brand, Designed in Cincinnati Ohio, USA. Featured by Top Chef, Discovery Channel, Outside Magazine, Popular Science and more. The GoSun Sport’s award-winning patented design converts nearly 80% of all sunlight entering it’s reflectors into usable heat, retaining if for hot meals with friends even in the most challenging conditions The Sport package includes: a durable Borosilicate Evacuated Glass Tube cooking chamber, two foldable Parabolic Reflectors made of industry grade anodized aluminum (+95% reflectivity), a Cooking Tray made of 304 Culinary Grade stainless steel, User’s Manual, Cook Booklet, rugged Scrubby Cleaning Tool that attaches onto the tray’s end and a Two Year No-Questions-Asked Warranty when ordered on Amazon from GoSun Stove or Brookstone. GoSun Stove: Powering Lives with Solar Cooking.

All American SUN OVEN

For the past 28 years, SUN OVENS have been widely used around the world in more than 126 countries and have become the world’s most well-respected solar cooking appliance. The TOTALLY NEW All American SUN OVEN combines the experience gained by cooking millions of meals with the distinctive American cooking needs and lifestyle to create a uniquely American SUN OVEN which:

-Is 20% larger than prior model SUN OVENS to cook a greater volume of food and accommodate many standard size baking pans.

-Takes the guesswork out of aligning with the sun.

-Has improved wind resistance.

-Boosts temperatures by 15% over prior models to cook more food in less time.

-Includes CD with hundreds of recipes& Emergency Preparedness Organizer CD and videos.

The TOTALLY NEW All American SUN OVEN helps you harness the power of the sun. One source of power that never fails is the light of the sun. Whether you’re dealing with a power outage or conserving energy, it lets you harness the power of the sun to cook without fuel.

The TOTALLY NEW All American SUN OVEN

…Lets You Create Your Favorite Recipes You can cook almost anything – breads, cakes, muffins, pizza, vegetables, poultry, fish, meats, casseroles, grains, pasta, and desserts, just to name a few.

…Provides High Cooking Temperatures
Reach temperatures of 360 to 400 degrees Fahrenheit, which are more than sufficient to bake, boil, or steam your favorite foods.

…You Choose The Cooking Time: Fast or Slow
Cooks within 20 minutes of conventional oven or stove top time, or lets you slow cook all day.

…Is Ruggedly Built
It is a serious appliance that is made for years of trouble-free use.

Product Description

Bring the joy of fresh-baked muffins, cinnamon rolls, cornbread, and other treats to any campsite with the Coleman Camp Oven. Designed to fit neatly on Coleman propane and liquid fuel camp stoves, this portable oven gives you the ability to bake treats or keep food warm while spending time outdoors. The included interior rack adjusts to 3 heights, while the easy-to-read thermometer lets you bake with confidence. This portable oven is made from smooth aluminized steel that resists corrosion and scratches and wipes clean easily, and it folds flat for convenient carrying and storage when it’s time to pack up camp.

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Camping stoves and other cooking accessories have made it possible to cook most things outdoors, but baked goods have always been out of the question. Until now, that is. Made of smooth aluminized steel, the Coleman camping oven lets you bake a batch of muffins, biscuits, or rolls right at the campsite.

The Coleman camping oven is designed to sit on a two- or three-burner camping stove.

The oven doesn’t require electric or gas power to work. Instead, campers simply place the oven on top of a Coleman two- or three-burner stove, which provides all the heat you need to bake your favorite dishes. The oven also offers such baking essentials as an adjustable steel bake rack and an easy-to-read thermometer. And when you’re done baking, the oven folds flat for easy storage. Made in China, the Coleman camping oven measures 12 by 12 by 12 inches (W x H x D) when standing and weighs 7 pounds.

About Coleman
More than 100 years ago, a young man with an entrepreneurial spirit and a better idea began manufacturing lanterns in Wichita, Kansas. His name was W.C. Coleman, and the company he founded would change life in America. A man plagued with such poor vision he sometimes had to ask classmates to read aloud to him, Coleman saw a brilliant light in 1900 in a drugstore window that stopped him in his tracks. He inquired about the light inside and discovered he was able to read even the small print on a medicine bottle by the illumination. The lamps had mantles, not wicks, and were fueled by gasoline under pressure instead of coal oil. Soon afterward, Coleman started a lighting service that offered a “no light, no pay” clause–a big step forward for merchants who were burned by inferior products that rarely worked–and drew substantial interest from businesses that wanted to keep their lights on after dark.

In the ensuing years, Coleman expanded its product line well beyond lanterns. The company’s current catalog is thick with products that make spending time outdoors a pleasure. There are coolers that keep food and drinks cold for days on end, comfortable airbeds that won’t deflate during the night, a complete line of LED lights that last for years, powerful portable grills that cook with an authentic open-grill flame, and much, much more. Coleman has truly fashioned much of our outdoor camping experience, and expects to do so for generations to come.

The GoSun Go is the most portable model in the GoSun lineup. Using only the sun, the GoSun Go can bake, roast, or steam a meal as well as boil liquids, reaching temperatures as high as 550°F/ 288°C. The package includes: durable evacuated glass tube oven, two parabolic reflectors, EVA frame, stainless steel cooking tray, GoSun Dial, silicone cooking pans, universal action mount, cleaning brush, User Manual and Mini Cookbook to help users get started.

Operation
1.Remove from packing and peel off protective plastic coating on reflectors.
2.Firmly screw the handle onto the cooking tray.
3.Hold the device with one of your hand by grasping the central bracket and open legs until they are positioned.
4.Lock legs in place with leg clip.
5.Open reflectors until the stop.
6.If using the central tripod mount follow instructions, otherwise place the device on a table or on the ground. Only use a tripod capable of handling the weight and f torque of the stove loaded with food. The tripod count is located on the underside of the top bracket and has a 1/4 20 female threaded slot for connection to a standard tripod. To access the tripod mount. simply rotate the legs 90°as if to cook liquids. Be sure to tighten securely. Use the tripod’s head to adjust the tilt angle.
7.Tilt the stove by firmly rotating the central bracket or tube while the legs are locked in place.8.The reflector tips should be pointed to the sun so the sun’s rays strike the tube perpendicular or squarely. Please ensure that the optimum position for maximum reflection by standing in front of the device with your head’s shadow aligned on the tube and eyes looking at totally black reflectors. This indicates that the sun’s rays will be directed onto the tube. Reflectors should be pointed to the sun.
9.Fill up the cooking tray with food. The tray will fit up to 30 oz of food.
10.Do not allow the cooker to preheat in the sun before placing food inside to avoid thermal shock.
11.Insert cooking tray until handle interfaces with tube to seal.
12.If your food is taking a long time, go back to step 6.
13.Enjoy solar cooked food, foods can be removed easily with a metal fork or spoon.
14.Do not attempt to clean the cooking tube until it has cooled down.

Note
Please allow 1-3cm error due to manual measurement.
The color in reality may differ from the color on the computer display

Conclusion

By our suggestions above, we hope that you can found sunflair portable solar oven deluxe for you.Please don’t forget to share your experience by comment in this post. Thank you!